Fried Zucchini Flowers Stuffed with Cheese and anchovies
Cured meats cutting board
Cheese cutting board with homemade marmellade
Mixed cheese and cured meats
~ pasta ~
Busiata with "pesto alla trapanese"
Busiata with anchovies
Calamarata with squid ragout
Spaghetto "alla chitarra" aglio, olio e peperoncino
Cous cous with fish
~ meat or fish? ~
Roasted squid with fennel and orange salad
Grilled mackerel with its salmoriglio
Roasted fish of the day /kg €55
Fillet of Irish beef 220 gr. ca.
Rib of Irish black angus
Entrecote of Australian black angus 220 gr ca.
Secreto of patanegra
Side Dishes and Salad
~ fresh vegetables ~
Green salad with cherry and carrots
Fennel salad with orange,and sweet paprika
Ratatouille of baked seasonal vegetable
~ desserts ~
Aspic of fruits
~ ---------------------------------------- ~
~ to customers ~
* In the absence of fresh product will be used frozen on board of excellent quality.
- For frying we use high quality seed oil.
- Our flow rates are treated with blast chiller in order to guarantee a higher quality.
- Some fresh products of animal origin, as well as fishery products administered raw, are subjected to rapid reduction of temperature to ensure quality and safety, as per Reg. EC 852/04 and Reg. EC 853/04.
- For substances or products that may cause allergies or intolerances, please contact the room staff.
- The foods highlighted are allergens.